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What We're Eating : Meat Jambalaya

Posted: 14th August 2014

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What We're Eating : Bakewell Tart

Posted: 24th July 2014

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What We're Eating : Great Sausage Casserole

Posted: 16th July 2014

This take on sausage and beans makes a wonderfully warming and filling dish, and it freezes brilliantly if you have left overs!.+ Read More

What We're Eating : Salmon Fish Cakes with Mushy Peas

Posted: 11th July 2014

Fish cakes are usually made with potato to bulk them out and bind them together. To cut down on the carbs, this recipe mixes salmon with cooked broccoli.+ Read More

What We're Eating : Chicken and Mushroom Pie

Posted: 3rd July 2014

This comforting, creamy chicken and mushroom pie uses a ready-made pastry to make it a quick and easy mid-week meal.+ Read More

Masdings Reviews

The trousers I bought have good materials. Happy with my purchase.

Anonymous

1 day ago

Great service as usual, ordered Friday morning dispatched by lunch time and delivered on the Monday. Great products at a great price.

Margaret Haywood

1 day ago

Ordered for the first time from Masdings and received the three items quickly. Was kept appraised on the despatch and delivery process. Very satisfied. Will use again.

Jan Brook

4 days ago

What We're Eating : Meat Jambalaya

What We're Eating : Bakewell Tart

What We're Eating : Great Sausage Casserole

What We're Eating : Salmon Fish Cakes with Mushy Peas

What We're Eating : Chicken and Mushroom Pie

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